Salsa Verde Shrimp Taco
Sustainable, grilled shrimp topped with salsa verde, sliced Hass avocado, melted cheese, creamy chipotle sauce, cilantro/onion mix, and cabbage. Served on a warm flour tortilla.
Choose from: a la carte taco or Two Taco Plate with tortilla chips and "no-fried" pinto beans™
Our menu fuses coastal-inspired flavors with our Mexican heritage to create award winning fish tacos and inventive burritos and bowls you’ll feel great about eating.