Atlantic Salmon Taco
Sustainable, Atlantic Salmon, grilled or blackened, on an authentic comal seasoned with olive oil and garlic. Topped with fire-roasted corn, creamy chipotle sauce, cilantro/onion mix and cabbage. Served on a warm stone-ground corn tortilla.
Choose from: a la carte taco or Two Taco Plate with tortilla chips and "no-fried" pinto beans™
Our menu fuses coastal-inspired flavors with our Mexican heritage to create award winning fish tacos and inventive burritos and bowls you’ll feel great about eating.