Rubio’s Wild Mahi Mahi Tacos are a total catch. Made with Wild Mahi Mahi, grilled or blackened on an authentic comal and seasoned in olive oil and garlic. Topped with fire-roasted corn, our creamy chipotle sauce, cilantro/onion mix, and cabbage. Served on a warm corn tortilla with a slice of lime.
Choose from: A la Carte Taco or Two Taco Plate with two sides (lightly sea-salted chips, "no-fried" pinto beans™, black beans or rice
Choose a meal that fits your nutritional and dietary needs