Rubio’s Extends Taco Tuesday Pricing All Day Long
Original Fish Tacos Just $1.99, Including Lunch, Beginning Feb. 1
The new year brings a new perk for taco fans as Rubio’s Coastal Grill extends Taco Tuesday pricing all day long, now including lunch. Guests in California, Arizona and Nevada can enjoy Rubio’s discounted offers, no coupon needed.
The all-day discounts include:
• The Original Fish Taco™ — $1.99: Enjoy Sustainable, Wild Alaska Pollock, beer-battered by hand and cooked to crispy perfection. Topped with white sauce, mild salsa and cabbage. Served on a warm, stone-ground corn tortilla.
• The Fish Taco Especial — $2.29: Enjoy the classic Original Fish Taco recipe with handmade guacamole and cheese.
• The Shrimp Trio — $7.99: Enjoy three favorite shrimp tacos, including the Salsa Verde Shrimp Taco, Grilled Gourmet Taco™ with Shrimp and the Mexican Street Corn Shrimp Taco.
Guests are invited to order ahead through the Rubio’s app or Rubios.com. For more information about Rubio’s Coastal Grill and to view the menu, visit Rubio’s, Facebook and Instagram.
Rubio’s first opened in 1983, in the San Diego neighborhood of Mission Bay. Today, counting the ocean as a source of inspiration, Rubio’s uses sustainable seafood in nearly all of its seafood dishes and continues to expand its menu with innovative recipes ranging from seafood tacos and burritos to California Bowls and crisp fresh salads. In addition, Rubio’s offers grilled marinated chicken and steak, “no fried” pinto beans, handmade guacamole, a variety of proprietary salsas, and craft beer and sangria beverage options. The award-winning restaurant regularly receives accolades for its famous Original Fish Taco®. It was also recently named the number one Mexican chain on Consumer Reports’ latest survey as well as ranked as one of Fast Casual’s ‘Top 50 Movers and Shakers’. Rubio’s participates in a variety of ocean-centric efforts throughout the year including its annual CoastFest celebration and beach cleanup. Rubio’s is headquartered in Carlsbad, Calif., has over 4,000 employees and operates 160 restaurants in California, Arizona, and Nevada. For more information, visit http://rubios.com.