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Mango Habanero Mahi Mahi Taco

Grilled Pacific mahi mahi topped with a spicy mango pineapple salsa on serrano cabbage slaw.

Pacific mahi mahi, a mild, white fish, seasoned in olive oil and garlic or house blackened then grilled on an authentic comal and topped with mango pineapple habanero salsa, a smoky red chile sauce made with guajillo, ancho, and red jalapeño chiles, along with white sauce and serrano cabbage slaw. Served on a warm flour tortilla and garnished with a slice of lime.

Choose from:

  • Single taco
  • Two taco plate with two sides (lightly sea-salted chips, "no-fried" pinto beansSM, black beans or rice)
Mango Habanero Mahi Mahi Taco

Nutrition Info

See Nutritional Information for more details.
Modifications may change nutritional value.

Dietary Notes

For information on additional allergens and cross contact risks, download the Allergen Information (PDF).

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